Book Launch: 100 Best Foods of Joglosemar (Jogja-Solo-Semarang)

Start: 13 May 2017 | 15:00 - 16:00
Category: / Venue: Rumah Kayu. Festival Hub @Taman Kuliner (Google Maps)
Cost: Free

Bondan Winarno’s publication, 100 Best Street Foods of Indonesia, earned the title of Best in the World at the Gourmand World Cookbook Awards in 2016. In the fourth installment of this series, the celebrated food writer has collaborated with writer-turned-restaurateur Lidia Tanod, and chemist-turned-restaurateur Harry Nazarudin, to curate a new selection of these three Javanese cities’ best.

Supported by Orang Tua.


Bondan Winarno – Celebrating Culinary Culture

One of Indonesia’s most celebrated culinary experts, Bondan Winarno is a household name throughout the archipelago after nine years of hosting a popular TV culinary show. A restaurateur and published …