|Start: 17 Apr 2020 | 13:00 - 14:00|
|Category: Kitchen Stage||Venue: Kitchen Stage @ Indus. Jl. Raya Sanggingan, Ubud (Google Maps)|
|Cost: Foodlover Pass||FOODLOVER PASS|
Join Germany’s youngest female Michelin-starred chef, Julia Komp, as she brings her childhood love of exotic flavors and her extraordinary skills to the Kitchen Stage. You won’t want to miss the chance to savor her elegant blend of whitefish and sour, spicy kimchi, served with fresh local passionfruit.
Julia Komp was awarded a Michelin star at age 27, making her the youngest female Michelin-starred chef from Germany. She started her culinary journey when she was only 14 and …