|Start: 15 Apr 2018 | 14:00 - 15:00|
|Category: Kitchen Stage||Venue: Kitchen Stage @ Indus. Festival Hub @ Taman Kuliner (Google Maps)|
|Cost: International IDR150,000 | Resident IDR100,000 | Indonesian National IDR60,000||BUY TICKET FOODLOVER PASS|
With ingredients such as spiced jackfruit marmalade, mango blossom honey and Kintamani orange liqueur, Raka Ambarawan lifts local produce to cocktail cloud nine. Resident mixologist and owner of Locavore’s Night Rooster, he’s renowned for his exotic infusions and visually stunning creations. Join Bali’s King of Cocktails as he shakes up a few of his legendary libations.
Raka Ambarawan joined the Locavore team before the restaurant opened, and is now owner and resident mixologist at Locavore’s Night Rooster. He is passionate about experimenting with rare and unusual …