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Kitchen Stage: Food from the Gods

Start: 27 Apr 2019 | 12:30 - 13:30
Category: Venue: Kitchen Stage @ Indus. Festival Hub @ Taman Kuliner (Google Maps)
Cost: International IDR100,000 | Resident IDR80,000 | Indonesian National IDR50,000 BUY TICKET FOODLOVER PASS

‘Dewakan’ is a combination of Dewa (gods) and makan (eat). At Dewakan in Kuala Lumpur, Darren Teoh creates modern Malaysian cuisine sourced from its seas, farms, mountains and jungles. Using Indigenous Malaysian ingredients such as petai, kulim and perah, he’ll share some of the creative processes behind his food from the gods.

‘Dewakan’ adalah kombinasi dari Dewa dan makan. Di Dewakan di Kuala Lumpur, Darren Teoh menciptakan hidangan Malaysia modern yang bahannya berasal dari laut, ladang, gunung, dan hutan. Menggunakan bahan-bahan asli Malaysia seperti petai, kulim, dan perah, ia akan berbagi beberapa proses kreatif di balik makanan dari para dewa.

Featuring

Darren Teoh – Dewakan

At Dewakan, Darren Teoh creates modern Malaysian cuisine. His dishes are a reverential deep dive into the nuances of Malaysian cuisine and cultures, producing moments of reckoning that are as …