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Quick Bites: Urban Farming

Start: 27 Apr 2019 | 17:40 - 18:00
Category: / Venue: Joglo. Festival Hub @Taman Kuliner (Google Maps)
Cost: Free

Named Most Innovative Young Chef 2018 by Elite Magazine, Deepanker Khosla is the creator of Thailand’s first urban farm restaurant, Haoma. As urban populations explode, hear from this champion of sustainable and zero waste practices about what drives his passion for urban farming, and how it could shape the future of cities.

Dijuluki sebagai Chef Muda Paling Inovatif tahun 2018 oleh Elite Magazine, Deepanker Khosla adalah pendiri restoran pertanian urban pertama di Thailand, Haoma. Melonjaknya populasi urban, dengarkanlah ahli sistem berkelanjutan dan praktisi nol limbah ini mengenai apa yang mendorong kecintaannya terhadap pertanian urban, dan bagaimana hal tersebut dapat menolong masa depan perkotaan.

Featuring

Deepanker Khosla – Haoma

Deepanker Khosla was awarded Most Innovative Young Chef 2018 by Elite Magazine. He leads the Haoma team creating beautiful yet simple organic food which is sustainably sourced from around Thailand …