| Start: 30 Jun 2023 | 17:30 - 22:30 | |
| Category: Nighttime Delights / Special Events | Venue: Apéritif Restaurant & Bar. Br. Nagi, Jl. Lanyahan, Petulu, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571 (Google Maps) |
| Cost: IDR 480,000 | BUY TICKET |
Bali’s hottest young mixologists will conjure up the coolest shaken, stirred and fizzy beverages at Apéritif. Sit back and sip on the island’s most exciting bespoke creations, with hand-picked, infused ingredients and layers of gem-coloured liquors. With Ketut Budi Yasa from KAWI UBUD, Vandena Yanarta of SKOOL, Putu Ari Septiawan from Shady Fox, Sancaya Dwi from Black Project, Esytriana from Night Rooster and Apéritif’s own, Eric Nani, there’ll be plenty of fizz, bang and pop in this unique party of showmanship.
The event offers a selection of seat slot options.
Note: Bookings are subject to a 3.2% platform fee per booking.
Para mixologist paling ‘hot’ dari Bali akan menyihir pengunjung Apéritif dengan sajian ajaib mereka yang dikocok, diaduk dan bersoda. Duduk dengan santai dan seruputlah sajian paling asyik dari pulau ini, menggunakan bahan-bahan kebun yang dipetik dengan tangan yang diramu dengan beberapa lapis alkohol yang warnanya bagaikan permata. Bersama Ketut Budi Yasa dari KAWI UBUD, Vandena Yanarta dari SKOOL, Putu Ari Septiawan dari Shady Fox, Sancaya Dwi dari Black Project, Esytriana dari Night Rooster, dan Eric Nani dari Apéritif sendiri, akan ada banyak soda, bantingan dan pembukaan botol dalam pesta pertunjukan penuh kecakapan ini.
Acara ini menawarkan berbagai pilihan slot kursi.
Note: Bookings are subject to a 3.2% platform fee per booking.
Sancaya Dwi started his career as a bartender at the Lxxy Club in Legian. Seeking to broaden his professional experience, he has worked at various other restaurants and bars in …
Vandena Yanarta is a young Balinese bartender originally from Singaraja, North of Bali. He began his career as a mixologist at the Hard Rock Cafe in Legian. Currently, he leads …
Ketut Budi Ari Yasa is a Balinese bartender who originally comes from Denpasar. Currently, he’s working as a mixologist for KAWI UBUD, a hip and artsy cafe located in Ubud’s …
Aris, also known as El Patron (The Boss), started his bartending journey in 2018. He has won several competitions and traveled to Thailand, Singapore, and Malaysia to showcase his skills …
Paskalis Baylon Ericson Nani, known as Eric, is a skilled bartender with a passion for mixology. Born and raised on the enchanting island of Sumba, he pursued his education at …
I Wayan Juniasa is an accomplished mixologist with notable achievements. He was a finalist in the 2017 Australian Bartender Guild Modern Mixologist Competition and ranked in the top 10 of …
Esytriana, hailing from Payangan, embarked on her bartending career at 19 years old. After training at the Night Rooster, she became a staff member. Despite the pandemic, Esytriana’s exceptional performance …
