Special Event: Dining with the Stars

Start: 18 Apr 2020 | 18:30 - 21:30
Category: Venue: Aperitif. Jl. Lanyahan, Banjar Nagi, Ubud, (Google Maps)
Cost: IDR 1,150,000 BUY TICKET

Savor a romantic fine-dining experience of contemporary taste and visual artistry brought to you by four European chefs of extraordinary talent. Germany’s youngest female Michelin-starred chef Julia Komp, acclaimed chef Dennis Huwae from Amsterdam’s Daalder, chef Yannis Janssens from Bangkok’s Culinary Incubator and chef Nic Vanderbeeken from Viceroy’s own Aperitif lead you through a eight-course act of exemplary flavors.

Price includes eight-course set menu with aperitif and canapé.


Julia Komp – Youngest Female Michelin Chef

Julia Komp was awarded a Michelin star at age 27, making her the youngest female Michelin-starred chef from Germany. She started her culinary journey when she was only 14 and …

Dennis Huwaë – Daalder Amsterdam

Chef and co-owner of Daalder in Amsterdam, Dennis Huwaë wanted to create a place where everyone feels welcome and at ease. After working at several Michelin-starred restaurants, he is now …

Nic Vanderbeeken – Apéritif Restaurant and Bar

Nic Vanderbeeken brings over 20 years of experience to leading the team at Apéritif Restaurant and Bar, where he is Executive Chef, having worked in Michelin-starred kitchens and consulted to …

Yannis J. Janssens – L’Atelier de Joël Robuchon Bangkok

Award-winning Executive Pastry Chef Yannis J Janssens has a wealth of experience in developing food and beverage concepts for top kitchens around the world. He was the Executive Pastry Chef …