Special Event: Papua, Timor and Bali on the Table

Start: 14 Apr 2018 | 12:30 - 15:00
Category: Venue: Casa Luna Restaurant. Jl. Raya Ubud, Ubud (Google Maps)
Cost: IDR 300,000 BUY TICKET

Take a culinary journey from the highlands of Papua and West Timor to Bali. UFF Founder & Director Janet DeNeefe teams up with the Jungle Chef Charles Toto, and food activist Dicky Senda, for a long table lunch that spotlights Indonesia’s lesser known eastern islands, and epitomizes the nation’s diversity.

Supported by Chope.co.

Price includes long table family style lunch and welcome drink.


Janet DeNeefe – UFF Founder & Director

Janet DeNeefe, Founder and Director of Ubud Food Festival and Ubud Writers & Readers Festival, has lived in Bali for three decades. Her memoir Fragrant Rice charts her love affair …

Charles Toto – The Jungle Chef

Charles Toto, the Jungle Chef from Jayapura, Papua, uses foraged ingredients from the forests of his fertile homelands to put a Papuan twist on international favorites. In 2006 he founded …

Dicky Senda – Lakoat Kujawas Social Enterprise Founder

From Mollo in Timor’s highlands, Dicky Senda is a novelist and food activist who has published a short story collection and a poetry collection. He founded social enterprise Lakoat Kujawas …