Judy Joo – Chef, Author, TV Personality

Korean American Judy Joo received her Grand Diplome in Pastry Arts at New York’s French Culinary Institute. She joined Restaurant Gordon Ramsay and staged around the world at three Michelin-starred restaurants. Judy starred in Iron Chef UK, was a judge on Iron Chef America, is Chef Patron of modern Korean restaurants Jinjuu in London and Hong Kong, and hosts her own show Korean Food Made Simple.

Warga Korea Amerika Serikat Judy Joo meraih Grand Diplome bidang Pastry Arts dari French Culinary Institute di New York. Ia bergabung dengan Restaurant Gordon Ramsay dan memasak di seluruh dunia untuk restoran-restoran bintang tiga Michelin. Judy tampil dalam Iron Chef UK, merupakan juri di Iron Chef America, Chef Patron untuk restoran-restoran Korea modern Jinjuu di London dan Hong Kong, dan memandu acaranya Korean Food Made Simple. 

Appearing In

Special Event: Ultimate Asian Barbecue

Celebrated Korean American chef, Judy Joo, the doyenne of modern Indonesian food, Petty Elliott, and Capella Ubud’s Culinary Director, Matt McCool, get together for an omakase night on the grill. …


Kitchen Stage: Bosslady of Bossam

Sharing is a common theme underlying all Korean food, and bossam embodies this convivial sentiment – everyone sharing from the same plate yet creating something of their own. Chef, author …


Food for Thought: The Dark Side

Anthony Bourdain’s death sent shockwaves through the global culinary community last year, prompting chefs to speak up about mental health and depression in the profession. How can they cope with …