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Renatta Moeloek – Fedwell Jakarta

Renatta Moeloek undertook her culinary studies at Le Cordon Bleu in France. She then had the opportunity to work at Michelin-starred restaurant, Garance Saint Dominique, and went on to work in private dinners in Indonesia. She is now known nationally as a MasterChef Indonesia judge.

Renatta Moeloek melakukan studi kulinernya di Le Cordon Bleu di Prancis. Ia kemudian memdapatkan kesempatan untuk bekerja di restoran berbintang Michelin, Garance Saint Dominique, dan bekerja untuk menyiapkan berbagai makan malam privat di Indonesia. Ia kini dikenal secara nasional sebagai juri MasterChef Indonesia.