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Yannis J. Janssens – L’Atelier de Joël Robuchon Bangkok

Award-winning Executive Pastry Chef Yannis J Janssens has a wealth of experience in developing food and beverage concepts for top kitchens around the world. He was the Executive Pastry Chef at Michelin-starred L’Atelier Bangkok and he is currently developing a culinary incubator in Bangkok that will be the first of its kind.

Executive Pastry Chef pemenang penghargaan, Yannis J Janssens, memiliki banyak pengalaman dalam mengembangkan konsep makanan dan minuman untuk dapur-dapur terbaik di seluruh dunia. Ia adalah Executive Pastry Chef di L’Atelier Bangkok dan ia kini sedang mengembangkan inkubator kuliner pertama di Bangkok.