The Future is Seaweed

Hailed as a superfood, seaweeds are incredibly rich sources of nutrients, unique bioactives, and ecologically, act as a nursery for life in our oceans. Indonesia produces two-thirds of the global seaweed supply and the seaweed industry offers an important livelihood for many women, rural, and indigenous Indonesians. In Bali during the pandemic, there were huge increases in seaweed production due to job losses. But is the cultivation of seaweed sustainable, and can it survive global warming? Meet our seaweed experts and sample some of their finest products.

Dipuji sebagai makanan super, rumput laut adalah bahan yang kaya akan nutrisi, bioaktif unik, dan secara ekologis, bertindak sebagai pembibitan kehidupan di lautan kita. Indonesia menghasilkan dua pertiga dari pasokan rumput laut global dan industri rumput laut menawarkan mata pencaharian penting bagi banyak perempuan, pedesaan, dan penduduk asli Indonesia. Di Bali selama pandemi, terjadi peningkatan produksi rumput laut yang sangat besar karena hilangnya pekerjaan. Tetapi apakah budidaya rumput laut akan bertahan, dan bisakah melawan pemanasan global? Temui ahli rumput laut kami dan cicipi beberapa produk terbaik mereka.