Ahmad Fadhil Marta is the Founder behind Home of Kawa, a small but growing movement to reintroduce kawa, a traditional tea made from coffee leaves native to West Sumatra, into modern Indonesian and global beverage culture. Rooted in a respect for local wisdom and sustainable practices, the journey began with a simple goal: to honor an overlooked tradition and work together with kawa crafters who still nurture it. Rather than positioning kawa as a trend, Fadhil and his team aim to build thoughtful narratives around the drink, highlighting its cultural relevance, health benefits, and the quiet resilience of those who preserve it.
In a session supported by Javara Indonesia and Pasti Collective, we explore the rise of youth-driven indie community movements dedicated to preserving and promoting Indonesia’s heritage cuisines. Our grassroots innovators …
