Born in Karangasem, Ida Bagus Agung Gunarthawa has devoted himself to preserving Balinese culture through his work: the Samsara Living Museum. The Museum offers insight into the Balinese life cycle through a series of interactive rituals and ceremonies, explaining the meaning behind each symbol and experience. In the museum’s kitchen, visitors can participate in the preparation of traditional meals, such as “megibung”, a family feast served on one plate and eaten together with a warm atmosphere of togetherness.
Lahir di Karangasem, Ida Bagus Agung Gunarthawa mengabdikan dirinya untuk melestarikan budaya Bali melalui karyanya: Museum Hidup Samsara. Museum ini menawarkan wawasan tentang siklus hidup orang Bali melalui serangkaian ritual dan upacara interaktif, lengkap dengan penjelasan makna di balik setiap simbol dan pengalamannya. Di dapur museumnya, pengunjung dapat ikut serta menyiapkan jamuan tradisional, seperti “megibung”, pesta keluarga yang disajikan dalam satu piring dan disantap bersama dengan suasana kebersamaan yang hangat.
Arak is enjoying a spirited renaissance. With Bali’s Governor, Wayan Koster, claiming that arak is medicinal and that the distillation of arak, tuak and brem is a legitimate business, there …
Indonesia is currently promoting the growth of food tourism particularly in regions like Labuan Bajo, Borobudur, and Lombok. In Bali, a community initiative for food tourism and heritage conservation to …
