Melbourne-born Janet DeNeefe, Founder & Director of Ubud Food Festival and Ubud Writers & Readers Festival, has lived in Bali for more than three decades. Her latest book is Bali: Food of My Island Home, following her memoir Fragrant Rice. She is also the owner of Casa Luna, Indus Restaurant, and Honeymoon Guesthouse and Bakery in Ubud.
Kelahiran Melbourne Janet DeNeefe, Founder & Director Ubud Food Festival dan Ubud Writers & Readers Festival, telah tinggal di Bali lebih dari tiga dekade. Buku terbarunya adalah Bali: Food of My Island Home, mengikuti memoarnya Fragant Rice. Ia juga merupakan pemilik Casa Luna, Indus Restaurant, dan Honeymoon Guesthouse and Bakery di Ubud.
Let the munching marathon begin! As the first stars appear above Campuhan Ridge, sip cocktails and sample canapés from some of Ubud’s finest eateries while swapping must-try dishes and restaurants …
Not all heroes wear capes; some wear aprons. See how our culinary heroes have shaped our gastronomic world and hear our speakers delve into their childhood food memories, reflecting on …
Our Long Table Lunch returns to Casa Luna’s jungle kitchen with an interactive extravaganza of Sula islands and North Maluku food. Watch some lobster-cooking, spiced fish masak-masak action with Chef …
