Sancaya Dwi started his career as a bartender at the Lxxy Club in Legian. Seeking to broaden his professional experience, he has worked at various other restaurants and bars in Bali, including the Bikini Restaurant Seminyak and Manina Cocktail Bar, where he held the position of Bar Captain. Additionally, he has achieved success in several national cocktail competitions. Sancaya believes that utilizing natural ingredients and achieving a harmonious balance of various elements are the secret keys to crafting exceptional cocktails. He regularly engages in research and development activities to stay updated on the latest trends and knowledge in the bar industry. When he’s not busy mixing drinks, he enjoys creating music.
Sancaya Dwi memulai karirnya sebagai seorang bartender untuk Lxxy Club di Legian. Untuk memperluas wawasannya, ia telah menjajal pengalaman di berbagai restoran dan bar lainnya di Bali, termasuk Bikini Restaurant Seminyak dan Manina Cocktail Bar, dimana ia memegang jabatan Bar Captain. Ditambah lagi pengalamannya memenangkan beberapa perlombaan koktail nasional. Sancaya percaya bahwa penggunaan bahan-bahan alami dan mencapai keseimbangan selaras antara berbagai elemen koktail merupakan rahasia kunci kenikmatan koktail. Ia juga giat terlibat dalam kegiatan riset dan pengembangan untuk tetap mengikuti perkembangan dan pengetahuan terkini di industri bar. Saat ia tidak sibuk mencapurkan minuman, ia senang bermain musik.
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