Special Event: Amandari’s 30th Anniversary

Start: 26 Apr 2019 | 19:00 - 22:30
Category: Venue: Amandari Ubud. Jl. Kedewatan, Ubud (Google Maps)
Cost: IDR1,275,000 BUY TICKET

UFF presents unrivaled opportunities to explore elevated Indonesian cuisine, and there’s no finer venue at which to do so than Amandari. Jakarta’s culinary star Fernando Sindu, Amandari’s Executive Chef Reynaldo DeLuna II, and AMAN’s Regional Chef Shane Lewis join forces for a 30th Anniversary dinner of inspired Indonesian followed by divine desserts and jazz.

Supported by Reflections by AQUA.

Price includes 6-course chefs’ menu with optional drinks package available.


Reynaldo deLuna II – Amandari

Spanish born Mexican Chef Reynaldo deLuna II set his tracks in the culinary industry at the age of just 14. His unorthodox homage to tradition, art, culture, cuisine and nutrition …

Shane Lewis – Amankila

Australian Shane Lewis is Executive Chef of Amankila and Regional Chef for all Aman Indonesia destinations. With his passion and flair for fresh, vibrant food, and for balancing modern and …

Fernando Sindu – Cork & Screw Country Club

Jakartan Chef Fernando Sindu grew up in New Zealand. After studying at the Culinary Institute of America, New York, he worked at several top restaurants including Brasserie 8 1/2, Oceana, …