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Bergabung dengan Yayasan Mudra Swari Saraswati!

05 December 2016 Blog

Yayasan Mudra Swari Saraswati, sebuah yayasan nirlaba yang menaungi Ubud Writers & Readers Festival dan Ubud Food Festival sedang mencari individu-individu kreatif untuk bergabung dengan tim di balik layar sebagai …

Want to work with a world-class event? We’re hiring!

31 August 2016 Blog

Would you like to work with a small and dedicated team to deliver a series of world-class events each year? The Yayasan Mudra Swari Saraswati is on the hunt for …

Yayasan Mudra Swari Saraswati: Menyembuhkan Luka Bangsa Melalui Seni dan Sastra

01 July 2016 Blog

Ubud Writers & Readers Festival, Ubud Food Festival, dan Bali Emerging Writers Festival adalah tiga festival favorit di Pulau Bali. Festival-festival berkelas dunia ini selalu berhasil mendatangkan ribuan pengunjung setiap …

Yayasan Mudra Swari Saraswati: From Darkness to Light

01 July 2016 Blog

In 2002, Bali was rocked by a series of deadly terrorist attacks that left the tourism industry shaken and community morale at an all time low. As the island – and the …


Ubud Food Festival is world-class culinary event that showcases Indonesia’s diverse cuisine, innovative chefs and extraordinary local produce.

Uniting some of Indonesia’s leading culinary figures leading, international restaurateurs helping to shape the archipelago’s foodie landscape and industry heavyweights, Ubud Food Festival is rich in food mythology, authenticity and of course, taste.

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Program

Cooking Demonstrations

Cooking Demonstrations are one hour demonstrations of a chef's technical prowess and culinary passion, all dished up with a healthy dose of charm. There are five per day, across each of the three days of the Festival.

Special Events

With Ubud Food Festival bringing together some of the greatest culinary names from across the archipelago and beyond, sometimes the main program just isn't enough! Join the biggest Chefs from our line-up as they put their best plate forward for your personal tasting pleasure.

Workshop & Masterclasses

Want to learn from the hands of the culinary greats themselves? Don't miss out on our Workshop and Cooking Masterclass sessions, your chance to take an intimate learning journey with the chefs and culinary artisans you admire.

Free Events

We know budgets are varied, so we’re dedicated to providing a huge range of free events, from our in-depth Food Forum series to night markets, film screenings, book launches and more. No need to buy a ticket, just bring yourself, and your appetite of course!

Ubud

Ubud is home to a wide range of accommodation options, from cheap and cheerful Balinese bungalows to five-star resorts nestled amongst Ubud’s expansive rice fields and mountainous ridges. To help you get settled in, here are some of our top picks.

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Understanding the lay of the land in Ubud can be confusing, with many side-streets and laneways that are bound to lead to adventure (and a tasty meal). Use our helpful 2016 Ubud Food Festival map to guide your tongue.

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Ubud is often regarded as Bali’s cultural and artistic capital. What seems to most outsiders like one small town, Ubud actually consists of fourteen villages, each run by its own banjar, or village committee. Throughout Ubud are some remarkable places to eat, drink, learn and explore, all amongst a general feeling of peace and well-being.

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Instagram

  • Looking for some inspiration in the kitchen? Then head straight to the YouTube channel of one of our favourite culinary vloggers and dear #UFF friend over the years... who else if not the Street Food Traveller, Will Meyrick! Watch his cooking guides for some of the traditional Indonesian-style flavours infusing the dishes at @hujan_locale @mamasanbali @sarongrestaurant @tigerpalmbali 
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Butuh inspirasi di dapur? Salah satu vlogger kuliner favorit kami di YouTube dan sosok yang selalu mendukung #UFF, siapa lagi kalau bukan chef Will Meyrick! Tonton video-video panduan memasak chef Will di channel YouTube miliknya untuk resep-resep tradisional Indonesia ala sosok di balik Hujan Locale, Mamasan, Sarong, dan Tiger Palm ini!
  • Yayasan Mudra Saraswati, sebuah yayasan yang menaungi @ubudwritersfest dan Ubud Food Festival, sedang mencari sosok kreatif untuk bergabung sebagai Graphic Designer.

Bila Anda adalah sosok yang tepat untuk posisi ini maka segera bergabung dengan kami dan jadi bagian dari sebuah tim yang berdedikasi dalam mengantarkan festival-festival berskala internasional setiap tahunnya. Klik link di bio untuk informasi lebih lanjut.

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#loker #lowongankerja #lokerbali #lowongankerjabali #jobad #jobadbali
  • "For those who want to attend Ubud Food Festival 2017, we strongly recommend you stay longer to explore its culinary and cultural scene. Ubud has so much to offer!"
We know you can't wait for #UFF17, but while you do we've asked our favourite chefs for their advice on making the most of our three-day culinary adventure in May next year. This was the top tip from chef Julien Royer, so make sure you have plenty of time for your adventure in Ubud!

___ "Sebaiknya mereka yang ingin datang ke Ubud Food Festival 2017 tinggal lebih lama untuk menjelajahi kuliner dan budayanya, sebab Ubud memiliki banyak hal untuk ditawarkan."
Kami tahu Anda tidak sabar menunggu #UFF17 dan sembari menunggu datangnya penjelajahan kuliner selama tiga hari pada bulan Mei tahun depan, kami menanyakan pada chef Julien Royer apa tips yang ingin ia berikan bagi mereka yang berencana untuk hadir. Jadi pastikan Anda sudah menyiapkan banyak waktu untuk berpetualang di Ubud!
  • On today's #FoodieFriday we're having a flashback to the fun vibe of Taman Kuliner. Did you know that #UFF is not just about food? It goes beyond food because we add culture, art, music, laughter, friends, and other ingredients to make it the most delicious and fun festival in #Bali

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Di #FoodieFriday hari ini kami mengingat kembali keriaan di Taman Kuliner. Apakah Anda tahu kalau #UFF tidak melulu soal makanan? Kami mengaduk budaya, seni, musik, tawa, teman, dan banyak bahan lain ke festival ini yang menjadikannya festival makanan paling meriah dan lezat di #Bali
  • These mouthwatering photos of River Cafe At Maya Ubud posted by Bali Foodies made our tummies rumble! Have you tried their menu? We'd love to know what you thought!
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Kami tidak dapat menahan air liur ketika melihat foto River Cafe At Maya Ubud dari Bali Foodies ini. Apakah Anda sudah pernah mencicipi menu ini?

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#Repost @balifoodies with @repostapp
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Ubud is famous for its beautiful nature and healthy and organic food. One of them is @rivercafeubud. Imagine yourself sitting and enjoying your healthy food that is made of the freshest ingredient, while overlooking to Petanu River. Very tranquil and relaxing.
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River Cafe Ubud
Maya Ubud Resort and Spa
Jalan Gunung Sari
Peliatan - Ubud
📞 (62) 361 977 888
  • “If I could name the Ubud Food Festival in just three words, it would be educational, fun and most importantly, delicious!” Wise words from New York chef and loyal supporter of the UFF,  @willtgoldfarb. Want to see chef Will back on the Kitchen Stage this #UFF17? Let us know in the comments below!

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"Jika saya bisa menyebutkan tiga kata untuk Ubud Food Festival, maka mendidik, menyenangkan, dan yang paling penting, lezat, adalah kata-kata yang cocok." Begitu ujar chef asal New York yang selalu mendukung #UFF sejak tahun pertamanya. Anda ingin bertemu lagi dengan Will Goldfarb di #UFF17? Tinggalkan komen di bawah jika jawabannya adalah IYA!
  • Our sister event Ubud Writers & Readers Festival hosted the sensational #travellerslunch Special Event at awe-inspiring Alila Ubud last month, with special guest and long-term Festival friend #TonyWheeler. Stay tuned to find out who will be the special guest at Alila for their #UFF17 Special Event!

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@ubudwritersfest mengadakan Special Event #travellerslunch pada bulan Oktober lalu di Alila Ubud dengan tamu spesial #TonyWheeler. Kira-kira siapa yang akan menjadi tamu spesial Special Event #UFF17 di Alila Ubud ya?
  • What did you have for breakfast today? In today's #FoodieFriday, we're flashing back to the luscious bubur (porridge) that was served at our Porridge & Percakapan sessions at #UFF16. At these early morning sessions, the audience was served two kinds of Balinese porridge (sweet and savoury) while learning the basics of the Indonesian language. •
Apa sarapan Anda tadi pagi? Di #FoodieFriday hari ini, kami mengingat tentang bubur lezat yang dihidangkan di sesi Porridge & Percakapan di #UFF16. Di sesi yang diadakan pada pagi hari ini, para pengunjung dapat mencicipi dua jenis bubur, yaitu 'bubuh injin' yang manis dan 'bubuh nasi' yang gurih sambil mempelajari bahasa Indonesia dasar.
  • Welcome back to #FoodieFriday, where we look back to #UFF16's most delicious moments. Today, we can't help but dream about the perfect, fluffy, freshly-baked loaves of bread from Folk's Wakey Wakey Workshop, where chef Duncan McCance walked participants through the world of sourdough and rye, before tucking into a delish brekkie and fresh-brewed cup of coffee.
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Selamat datang kembali ke #FoodieFriday, di mana kita akan mengulang momen-momen terlezat di #UFF16. Hari ini, kami memimpikan roti-roti yang empuk dan baru saja dipanggang di Folk's Wakey Wakey Workshop, sebuah workshop bersama chef Duncan McCance yang mengajak peserta untuk mengenali jenis-jenis roti, sebelum membuatnya sendiri dan menikmatinya bersama segelas kopi untuk sarapan.
  • Every 210 days the Balinese Hindus celebrate Galungan and Kuningan, where families gather in their ancestral home to give offerings and pray. Included in the offerings are many types of food. It is believed the food that is offered is blessed and will taste more delicious.