From long table lunches to culinary collaborations between Southeast Asia’s leading chefs, our Special Events put the best of Bali on the table.
Mei Batubara leads you into the intriguing culinary world of the Betawi, the indigenous people of Jakarta, formerly known as Batavia. Dandang Betawi is a cookbook initiated by the wife …
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Indulge in a Mediterranean-style plant-based menu of organic superfoods and local exotica to celebrate our soil. Italian-trained, Indonesian chef, Theodora Poeradisastra, teams with Chef Mangku, of Gdas, to present a …
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Bali’s hottest young chefs and mixologists converge on Apéritif to create a fearless menu of modern food like you’ve never seen before. Brace yourself for an unforgettable culinary journey with …
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Bali’s hottest young mixologists will conjure up the coolest shaken, stirred and fizzy beverages at Apéritif. Sit back and sip on the island’s most exciting bespoke creations, with hand-picked, infused …
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Ever been to a donut party? Join us at Titik Dua for a screening of the movie Donut King, which follows the extraordinary life of Ted Ngoy, the Cambodian refugee …
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Flavour of the month chef, Hans Christian from Jakarta’s award-winning fine-dining restaurant August, joins Mozaic’s Blake Thornley in a 4-hands unparalleled fine-dining experience. From caviar doughnuts and octopus with andaliman …
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Get ready for a Filipino gastronomic adventure like no other. Ross Magnaye, from one of Melbourne’s hottest new restaurants, Serai and Thirdy Dolatre and Kevin Navoi from Manila’s HAPAG will …
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Enjoy an intimate Balinese cooking class with Chef Petty Elliott at the Lotus Pond followed by lunch in the breezy Amandari Restaurant. Learn about Bali’s health-giving spices, traditional kitchen lore …
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The much-loved Long Table Lunch returns to Casa Luna with a celebration of food from Eastern Indonesia. Maria Loretha, known as Mama Sorghum from Flores, Papuan Jungle chef Charles Toto, …
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Glide into the amber grounds of Titik Dua for a London-style pop-up in the festival’s coolest collaboration. Rahel Stephanie, from Spoons, will prepare jazzed-up Indonesian savory and sweet bites with …
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Enjoy a Balinese dance and gamelan performance followed by a lavish Balinese family-style feast featuring recipes from The Indonesian Table cooked by Chef Petty Elliott at Amandari Restaurant. To access …
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Chef Dom Hammond and the team from Tanaman – Potato Head’s innovative home of casual plant-based dining – join Chefs Cristian Encina and Jorge Valderrama at Cantina Rooftop to create a …
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Acclaimed Netherland’s chef, Syrco Bakker, will collaborate with Wayan Sutariawan, Executive Sous Chef, Four Seasons Resort Bali at Sayan, to serve up a seafood feast like no other, focusing on …
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Experience an unforgettable evening with Michelin-starred Chef LG Han from Labyrinth, Singapore’s multi-award winning restaurant ranked No.11 in Asia’s 50 Best Restaurants 2023, and Capella Ubud’s Michelin-starred Italian chef, Nicola …
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Johanne Siy, named Asia’s Best Female Chef 2023 for her ‘excellent culinary skills,’ brings her own inimitable Mediterranean-meets-Philippine elegance to Mandapa, a Ritz-Carlton Reserve. Sit back and savor her dazzling …
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Robert Oliver, the creator of Pacific Island Food Revolution and a Fijian-Samoan chef, as well as an award-winning author, presents a vibrant feast of unique Polynesian flavors. Inspired by his …
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Meet the Festival’s hottest chocolate maestro’s: Kadek Dwi Kurniawan, pastry chef of Kappa Senses Ubud, joins Ardika Tjandra, the award-winning pastry chef of August, Richie Pratadaja, a young star chocolatier, …
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Bali’s beloved MASON. Restaurant in Canggu, along with ex-Andrew McConnell, chef supremo Tim Stapleforth, takes over the Indus terrace at twilight hour to present a modern-minded, char-grilled menu of clean, …
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Hola! Prepare for a Latin American night to remember with Argentinian chefs, Victor Taborda and Claudia Urbaneja of Sudestada, Jakarta. A master of the fire-blazed Argentinian Asado, Taborda will dish …
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Experience a truly exclusive, one-night-only, four-course Balinese dinner featuring recipes straight from the pages of The Indonesian Table. This culinary delight is curated and cooked by the talented Chef Petty …
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