Sekolah Seniman Pangan proudly showcases the iconic, masterfully crafted creations of “PUAN RIMBA”. Every single piece is a forest treasure, hand-foraged and refined by Women Forest Defenders from 9 ancestral villages (South Sumatera, West Nusa Tenggara , Kalimantan). These are not just products; they are the living heritage of the archipelago, shaped by the hands of the forest’s true guardians. Experience the authentic taste, aroma, and craftsmanship born from a deep respect for nature.
Enjoy Gelato Secrets’ artisanal delights! Since 2009, they have been on a mission to blend the best local ingredients into
their artisanal gelato and sorbetto. From Mango Harum Manis to Bamboo Charcoal, get ready for a sweet journey of flavor exploration! Visit Gelato Secrets at the Festival’s Classic Stalls area and let us know your favorites.
Restoware is coming to Ubud Food Festival 2026! From kitchen essentials to café supplies, we’re here to support every culinary journey with quality products and trusted solutions for restaurants, cafés, hotels, and hospitality businesses. Discover a variety of consumable brands to complete your coffee and café needs, including Oatside, DRiPP, Bali Food Industry, Munduk Coffee, MILKLAB, and many more! Find us at UFF 2026 at the Classic Stall Area and explore our curated range of restaurant & café essentials, exciting activations, and special surprises waiting for you at our booth!
From Bandung to Ubud @hiddenfarm.cafe & @hiddenfruitbar will be joining Ubud Food Festival with a special pop-up experience: “Hidden in Ubud” bringing our signature smoothies bowls, tropical drinks, and other fruit-based creations made with fresh natural ingredients.
See you in Ubud soon
Natys’s restaurant go to extraordinary lengths to share our love affair with food. Our fresh and original menus reflect our spirit of adventure and embrace the character and customs of each of our 12 locations in Bali and Lombok
We do 100+ sandos. Are you in? From cold sandwiches, cheesy melts, loaded classics, crispy bites, all the way to plant-based creations there’s a sando for every craving. Every bite is made with fresh ingredients, bold flavors, and that perfect balance of comfort and satisfaction. 100+ sandos waiting to be explored. So… which one are you trying first?
Raise Your Glass with Hatten Wines. Bali’s first and finest winery, trusted for over two decades. From the sun-drenched vineyards of North Bali to your glass, our wines are crafted with locally grown grapes, capturing the island’s spirit in every sip. Also discover Two Islands Wines and Dragonfly Wines, expertly vinified in Bali using premium South Australian grapes, each with distinct character and charm. A world of wines, all made in Bali. Sip local, taste global. Find us at Classic Stall.
Find the authentic flavors of Ikushima Store, where Japanese fermentation traditions come to life from the heart of Ubud, Bali. Indulge in our rich miso, savory shiokoji, tangy umeboshi, and delicate furikake—all crafted with dedication and care. Whether you’re a culinary enthusiast or a flavor explorer, elevate your cooking with these premium, handcrafted ingredients. Don’t miss the chance to bring the essence of Japan to your kitchen! See you at #UFF26.
Come meet Mason Chocolates at #UFF26
Made bean-to-bar in Bali, our chocolates are all about high-quality ingredients, artisanal production, and creations that feel a little unexpected. From Masontella, our silky hazelnut spread made with Italian hazelnuts roasted in-house, low in sugar, and with no vegetable oils, to our very special Green Leaf Chocolate: the first green chocolate made with cacao leaves, we’re bringing some of our favourite creations for you to try! We’re so excited to be part of Ubud Food Festival and can’t wait to share our world with you.
SEMAJA reimagines Indonesian cuisine through a modern lens, where heritage meets culture, tradition, and modernity at the table.
Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor in reprehenderit in voluptate velit esse cillum dolore eu fugiat nulla pariatur. Excepteur sint occaecat cupidatat non proident, sunt in culpa qui officia deserunt mollit anim id est laborum.
Superfood and Peruvian Product
How far can we push the boundaries of local chocolate & vanilla? That’s the purpose we broke down everyday. We all agreed: it’s time to unlock the absolute highest potential of local couverture & vanilla, also elevate the standard for the high-end pastry scene.
BALI! we are coming to you. To all the pastry chefs, bakers, and chocolate lovers, let’s build the future of local pastry together! Come and meet us at #UFF26
Get ready for juicy dumplings, bold flavors, and good vibes in the heart of Ubud. We’re excited to announce that Sista Dumpling will be joining the prestigious Ubud Food Festival 2026! From 28–31 May, visit us at Taman Kuliner and discover our juicy, bursting dumplings alongside a curated selection of Asian comfort favorites. Crafted fresh daily with vibrant flavors and a modern twist, every bite is made to bring people together through food, culture, and creativity.
lavors, Heritage, and Warm Hospitality. Inspired by the vision of our founder, @Jonathanrachmandesign and the love of his family, Di Sini Di Sana beautifully brings local ingredients and traditional roots into a modern style.
Well-known for our elegant service and genuine friendliness, our dedicated Ohana is here to make you feel truly welcome. From the careful blending of culinary flavors to the sincere care at your table, everything is prepared to give you a memorable experience. Relax, and enjoy an evening of delicious food and heartfelt warmth with us.
From Padang, with love. Our vision is to become Bali’s most beloved authentic Sate Padang destination known for genuine flavor, family and cultural pride. Taste the real delicacy at #UFF26!
Experience the authentic flavors of Bali at Shrida Ubud Restaurant! Indulge in their signature Megibung a traditional Balinese communal dining experience and savor the rich, flavorful Bebek Shrida, crafted to delight every palate. Perfect for sharing warm moments with family and friends in a cozy Ubud atmosphere.
Visit their booth at the Garden Stall Festival Venue Entrance #UFF26 and enjoy a true taste of Balinese culinary heritage.
Sthala Ubud is coming to Ubud Food Festival 2026! Beyond our home in Lodtunduh lies a culinary heart that beats for authenticity. This year, we are proud to showcase our Signature Rendang developed alongside special chefs from Padang to ensure every bite is as traditional as it gets. Stop by our booth in the Garden Area to experience the spice, the soul, and a few exclusive surprises we’ve prepared just for you! See you at the #UFF26!
At Yogurt Republic, we believe that happiness can be shared through simple moments. Born in Bali in 2014, Yogurt Republic was created with a passion for bringing people together through delicious frozen yogurt made with love, fresh ingredients, and joyful experiences. More than just a dessert, we want every visit to feel warm, welcoming, and memorable — whether you come with family, friends, or simply to treat yourself after a long day. From Bali to many cities across Indonesia, we are grateful for every smile, every loyal customer, and every memory created together.
And now, we are excited to continue this journey at Ubud Food Festival ✨.
Javara is the flagship of PT Kampung Kearifan Indonesia, a company that works across the supply chain to sustain Indonesia’s forgotten food biodiversity heritage by delivering it to the national and international market. Through partnerships with farmers, foragers, fishers, and food artisans, Javara offers a wide range of finest natural, organic, and artisanal food products originating from various regions of the Indonesian archipelago. All of our products are directly sourced, being origin-specific and traceable products developed hand in hand with the food producers which we carry in our store..
Come find your ritual with us as BAKED. arrives in Ubud for four days only — bringing together the simple pleasures we love most: freshly baked pastries, thoughtfully crafted coffee, and slow moments worth savouring. In the middle of the festival’s vibrant energy, we invite you to pause, take a breath, and enjoy the warmth of good food, good coffee, and good company. From buttery pastries fresh out of the oven to every carefully poured cup, each experience is made to be shared, remembered, and enjoyed at your own pace.
Whether you’re starting your morning with us, taking an afternoon break, or ending the day with something sweet, BAKED. is here to become part of your festival ritual. Join us for four special days in Ubud and experience the spirit of the festival through comfort, flavour, and community.
Taste the heartfelt tradition of Honeymoon Bakery, Ubud’s beloved artisan bakery since 1989. Crafted by talented Balinese women using pure, wholesome ingredients without preservatives, every bread, cake, and pastry brings authentic flavors made the old-fashioned way. Visit their booth at the Festival’s Garden Area and savor the genuine taste of Ubud’s bakery heritage.
Taste the magic of Bali at Casa Luna, Ubud’s beloved dining icon since 1992! Known for authentic Balinese cuisine and modern nourishing dishes, Casa Luna’s legendary Balinese-style Paella and the island’s best lime tart promise unforgettable flavors. Enjoy a variety of vegan and vegetarian options made from organic, locally sourced ingredients.
Visit Casa Luna at the Festival’s Classic Stall Area and savor the authentic flavors of Bali’s culinary traditions.
NewSun Burger — One Brand, Two Countries 🤠🍔
Premium-quality Wagyu beef.
The finest meat quality in Bali.
The Signature of NEW SUN — crafted with premium Wagyu beef, topped with 8-hour slow-cooked beef tongue, finished with our chef’s secret sauce, and inspired by a French–Persian family heritage recipe. Bold. Rich. Unforgettable. Catch NEW SUN Burger at Ubud Food Festival 2026 🔥
Since 2019, Ngramu has been serving organic herbal drinks made from natural ingredients, preservative-free, and less sugar. Carefully crafted to bring not only delicious flavors, but also a more mindful way to enjoy everyday wellness 🤍
Together with Karisae by @miegondangdia68 — authentic chicken noodles wrapped in banana leaves, preservative-free, enriched with original Indonesian spices, and served with a warm homemade taste full of nostalgia 🍜✨
Two local brands sharing the same passion: preserving quality, celebrating traditional flavors, and creating every product wholeheartedly
We are excited to be part of @ubudfoodfestival, ready to accompany and serve you during this special event 🤍✨
We’re bringing a few bites from the kitchen, a few things from the shelf, and absolutely no guarantee that anyone will leave empty-handed. There will be sugar somewhere. Someone will order “just one” and immediately regret not getting two. The space might be different, but the behaviour stays the same.
28–31 May 2026.
Taman Kuliner.
Come find the crowd!
Di Plered, sate maranggi nggak cuma dibakar di atas arang. Ia dibakar pelan-pelan sama waktu dan cara lama yang nggak pernah tergesa. Dagingnya empuk, bumbunya meresap sampai ke serat, manis-gurihnya nempel di lidah kayak kenangan sore di kampung halaman. Lalu di Solo, ada sate buntel. Daging cincang yang dibungkus lemak tipis, dibakar sampai pinggirnya sedikit gosong dan harumnya nyebar jauh sebelum datang di meja. Dua kota, dua cara mencintai daging. Satu gigitan, langsung pulang.
✨ CIMB Niaga kembali hadir di booth Ubud Food Festival! ✨
Nikmati berbagai activation seru selama festival berlangsung — mulai dari promo spesial, pengalaman interaktif, hingga kejutan menarik lainnya yang sayang untuk dilewatkan. Temukan kami di area festival dan rasakan pengalaman kuliner yang lebih seru bersama CIMB Niaga. See you at Ubud Food Festival! 🙌
Beat the heat the traditional way with Larutan Penyegar Cap Badak! Made from time-tested natural ingredients, this refreshing herbal drink helps relieve symptoms of inner heat, mouth ulcers, dry throat, fatigue, and digestive discomfort. Choose your favorite from a variety of flavors and packaging—whether it’s the zesty sachets (guava and lime), the classic bottled original, or the vibrant canned selections like orange, strawberry, melon, lychee, guava, grape, and apple. Stay cool and feel good—visit Larutan Cap Badak at the Festival’s Garden Area and enjoy a refreshing taste of Indonesian wellness.
Indonesia has always been rich in spices, stories, and flavour. At Palapa, we turn those stories into spirits, using Indonesian nutmeg as the heart of our craft. A spice once treasured across the world, now reintroduced through a modern experience. Through fruits, spices, fermentation, and distillation, Palapa explores the taste of Indonesia in a new way. See you at Ubud Food Festival!
Meet Basabasi. Inspired by traditional wood fire cooking, Basabasi pays homage to techniques that have long been part of kitchens across Bali and Indonesia. We preserve flavors and cooking traditions passed down through generations while presenting them with care for a cleaner and more comfortable dining experience. Our specialty is sate and Indonesian wood fired grills. Smoky, juicy, comforting, and made to be enjoyed again and again. Food that feels familiar, fun, and deeply Indonesian. See you at UFF.
Brewed with passion, served with soul. ☕✨
Find your perfect cup at Ubud Coffee Roastery — where every sip tells a story of Bali’s finest beans and artisan roasting.
From bold espresso to smooth handcrafted blends, we’re ready to fuel your festival moments at #UFF26 🌿🤎
Come by, slow down, and enjoy the aroma of real coffee culture.
Rona Kitchen will be joining Ubud Food Festival 2026 at Taman Kuliner from 28–31 May, bringing a curated selection of signature dishes that celebrate heritage, authentic flavors, and modern culinary craftsmanship. Each dish is thoughtfully created by our Chef to deliver a memorable dining experience in the heart of Ubud.
Komeda Coffee Indonesia hadir di Ubud Food Festival 2026 dengan membawa pengalaman coffee shop khas Nagoya yang hangat dan nyaman. Nikmati pilihan kopi berkualitas, comfort food khas Jepang, serta berbagai menu favorit yang siap menemani momen santai di tengah kemeriahan festival. Temukan tempat terbaik untuk recharge, menikmati setiap gigitan, tegukan, dan kebersamaan bersama Komeda Coffee Indonesia.
2080 Burger hadir di Ubud Food Festival 2026 membawa pengalaman burger gourmet dengan cita rasa smoky khas charcoal grill ke jantung Ubud. Nikmati signature burger dengan 18-hour slow-smoked brisket yang juicy, kaya rasa, dan dimasak dengan teknik autentik menggunakan arang untuk menghasilkan rasa smoky yang khas. Bersiaplah menikmati pengalaman kuliner yang bold, hangat, dan unforgettable hanya di UFF26.
Pecel Yuk Sri has been delighting taste buds since 1999 with their legendary Nasi Pecel, made from treasured family recipes passed down through generations. Expect vibrant vegetables, bold peanut sauce, and nostalgic flavors that reflect the heart of East Java. Don’t miss the chance to savor this timeless favorite at the Festival’s Valley Area.
From our iconic crispy Hanetsuki Gyoza to indulgent Japanese comfort favorites, Gyoza Bar is bringing bold flavors and good energy to Ubud Food Festival. Made for sharing, pairing, and late conversations over great food✨
See you at #UFF26!
Lupine Taqueria x Common Sense Market are teaming up for #UFF26, bringing you bold, flavor-packed Mexican-Balinese dishes made with locally grown Balinese ingredients. Think mouthwatering Tacos, Vibrant Rice Bowls using rice from Astungkara Way, all served using the freshest local produces to bring out the best Mexican-Balinese fusion that you’ll ever taste!
This is more than just food, it’s a celebration of local flavors reimagined. Don’t miss it 👀💥
At Ubud Food Festival 2026, Bakmie Keliling will proudly appear as the only specialty noodle tenant, bringing authentic Jakarta-style chicken noodles and mie yamien to the festival. 🍜 Made with carefully crafted chicken oil that creates a rich and mouthwatering aroma, combined with fresh preservative-free noodles, thin chewy texture, and selected premium quality seasonings. Every bowl is prepared to deliver delectable and comforting noodle experience. For us, this is not simply about serving a bowl of noodles, but about bringing flavors, stories, and a warm culinary experience to more people.
Have you tried our special Grill? One exquisite bite, and indulgence becomes irresistible. Savor the smoky aroma, perfect sear, and rich flavors crafted just for you. Don’t miss out on the ultimate culinary highlight of the season find our booth at
the Ubud Food Festival 2026 from May 28th–31st. Treat yourself to our special grill menu!.
Ojuice Premium brings you refreshing, high-quality juice crafted from the finest fruits—delivering pure, vibrant flavors in every sip. Made with fresh ingredients and no compromise on quality, each cup is packed with natural goodness and a burst of energy to keep you feeling your best. Whether you’re looking for a healthy refreshment or a delicious drink to brighten your day, Ojuice Premium is your perfect go-to. From the first sip to the last, enjoy the balance of sweetness, freshness, and premium taste. Expect real fruit, real taste, and real satisfaction in every cup Premium quality ingredients
Ojuice Premium — Taste the freshness, feel the difference. 😍🔥
From Chilangolandia, Mexico City to the world!
Tacos Los Hermanos is now in Bali!
No mayo. No lies.
Just handmade tortillas, perfectly cooked meat, and real hot salsa!
Authentic tacos estilo chilango 🌮
Authentic popular Indonesian and balinese drinks in more higienic level. Produced on supervision by a pharmacist to ensure good quality. Pure natural ingredients to ensure the real healthy.
From bold milk teas to refreshing fruit blends, Teazzi X is bringing its signature tea to Ubud Food Festival.
Come by our booth for playful flavors, curated tea moments, and drinks made to wander around Ubud with. From your first sip to your last stop of the day, consider this your tea break in between the festival chaos. ✨
Fresh ingredients, simple choices, and quality you can rely on every day 🌿✨
At Island Fresh, we believe that good food starts with freshness and is made even better through simplicity and consistency. Bringing trusted products and ingredients to every kitchen, table, and moment. 💚
✨ Fresh
✨ Simple
✨ Reliable
Taste the unforgettable flavor of Moba Sausages! Crafted from premium chicken meat, naturally smoked over fruit wood chips, and made with meticulous quality control. Every bite is a delicious tribute to Bali’s local farms.
Visit Moba Sausages at #UFF26 and savor handmade sausages made with care — from our hands to your table. Support local, enjoy the best!
Can’t get enough of Dem Kebab? Now’s your chance to enjoy their famous 100% Australian beef kebab at #UFF26! Juicy, flavorful, and wrapped with their signature coleslaw salad, it’s a bite that keeps you coming back.
Swing by their booth and taste why this street favorite has taken Bali by storm.
Sushi Rasa Lokal
Menjual berbagai macam sushi, mentai rice, dimsum
Harga start from 20k😍
Cari makanan yang enak, murah, dan isi banyak HANYA di Sushi Rasa Lokal
IG : @sushirasalokal
Tiktok : @sushi.rasa.lokal
Tersedia 5 cabang di Bali
📍CELUK, PANJER, DALUNG, DEWI SRI KUTA, KEDONGANAN
1. Renyahnya bikin susah berhenti 😋🥜
2. Teman ngobrol paling pas? Kacang bawang tentunya!Sekali coba, auto nambah terus 🤤
Gurihnya pas, renyahnya nagih, Camilan santai untuk segala suasana, Bawangnya berasa, kacangnya juara, Mood booster paling simpel: kacang bawang, Cemilan kecil, bikin happy maksimal, Kriuk pertama langsung jatuh cinta, Nikmat gurih yang selalu bikin kangen, #KacangBawangYaPoetriBali.
At Ubud Food Festival, 1800 Tequila brings a smooth and refined experience inspired by tradition and crafted for unforgettable moments. The rich character in every sip makes it more than just a drink it becomes part of the atmosphere, the conversations, and the memories shared around the table. 🥃✨
Here’s to slow evenings, beautiful stories, and the spirit of good taste with 1800 Tequila at Ubud Food Festival. 🌿🔥
#1800Tequila #UbudFoodFestival #UFF2026
Craving authentic Indonesian flavors? Garpu Dua Jari is your go-to spot! Savor traditional dishes made with heart and heritage that bring the true taste of Indonesia to you.
Visit their booth at the Festival’s Valley Area and enjoy comfort and culture in every bite.
Suka masakan Indonesia? Yuk, kunjungi Garpu Dua Jari! Kami menyajikan hidangan tradisional Indonesia yang dimasak dengan cara tradisional. .
