Start: 01 Jun 2025 | 13:45 - 14:45 | |
Category: Food for Thought / Full of Beans | Venue: RÜSTERS. Jl. Raya Kengetan No.44, Singapadu Kaler, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571 (Google Maps) |
Cost: IDR 50,000++ | BUY TICKET |
This panel isn’t just about caffeine, it’s about grit, grind, and a damn good cup of coffee. Join us as we gather some of the island’s leading coffee pioneers who spill more than beans. They share stories steeped in soil, sweat, and soul. Raw, rich, and unapologetically local. It’s not just what’s in the cup; it’s who’s behind it and why it matters.
Fahmi Edvan is a seasoned roaster at RÜSTERS. Hailing from Bandung, West Java, his move to Bali signifies his unwavering commitment to the craft and his quest for coffee-roasting excellence. …
Daniel Natanael is the Beverage Quality Controller at Seniman Coffee. He began his journey in the coffee industry as a barista in 2016, which marked the start of his deep …