Adhy Juliarta is the Head Bartender at Kyoka Japanese Kitchen Ubud. He has a passion for flair bartending and is a founding member of the Ubud Flair Community. Adhy, who is passionate about sharing his knowledge, also teaches bartending and flairing at local hospitality colleges.
Adhy Juliarta adalah Head Bartender di Kyoka Japanese Kitchen Ubud. Dia memiliki passion dalam flair bartending dan merupakan anggota pendiri Ubud Flair Community. Adhy, yang memiliki semangat untuk berbagi pengetahuan, juga mengajar bartending dan flairing di sekolah-sekolah perhotelan lokal.
Get ready for a Friday night full of flavor, flair, and fun at the Ubud Food Festival! Watch the incredible flare show by Adhy Juliarta, the master mixologist from Kyoka …
