Melbourne-born Janet DeNeefe, Founder and Director of Ubud Food Festival and Ubud Writers & Readers Festival, has lived in Bali for more than three decades. Her latest book is Bali: Food of My Island Home, following her memoir Fragrant Rice. She is also the owner of Casa Luna, Indus Restaurant, and Honeymoon Guesthouse and Bakery in Ubud.
Janet DeNeefe adalah pendiri dan direktur Ubud Food Festival dan Ubud Writers & Readers Festival. Ia lahir di Melbourne dan telah menetap di Bali selama lebih dari tiga dasawarsa. Buku terbarunya adalah Bali: Food of My Island Home, yang diterbitkan setelah memoirnya Fragrant Rice. Ia juga pemilik Casa Luna, Indus Restaurant, serta Honeymoon Guesthouse and Bakery di Ubud.
Janet DeNeefe will lead you into the magical world of Indonesian spices and aromatics, sharing facts about their extraordinary healing and beauty properties. DeNeefe will teach you how to make …
Join our panelists in a conversation with Janet DeNeefe as they delve into the captivating theme of Soil. Discover the intricacies of how soil functions – its formation, erosion, and …
