A passionate Indonesian Chef turned Podcaster, Ray spent most of his cooking career in kitchens around the world including renowned restaurants such as Quay Restaurants in Sydney, and Noma in Copenhagen. Now an entrepreneur, he owns and operates businesses ranging from bars to making alternative protein, and is the host of the popular FnB Podcast, ‘Ray Janson Radio’, which features passionate and interesting FnB practitioners from across Indonesia.
Seorang Chef Indonesia yang bersemangat menjadi Podcaster, Ray menghabiskan sebagian besar karir memasaknya di dapur di seluruh dunia termasuk restoran terkenal seperti Quay Restoran di Sydney, dan Noma di Kopenhagen. Sekarang sebagai pengusaha, ia memiliki dan menjalankan bisnis mulai dari bar hingga pembuatan protein alternatif, dan menjadi pembawa acara FnB Podcast yang populer, ‘Ray Janson Radio’, yang menampilkan praktisi FnB yang bersemangat dan menarik dari seluruh Indonesia.
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