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Open Kitchen | Sichuan Dan Dan Noodles with Tyler Preston

Start: 01 Jun 2024 | 12:00 - 13:30
Category: / Venue: Mozaic. Jl. Raya Sanggingan, Kedewatan, Kecamatan Ubud, Kabupaten Gianyar, Bali (Google Maps)
Cost: IDR 300,000++ BUY TICKET

Chef Tyler Preston, from the soon-to-be-opened modern Asian fusion restaurant in Berawa – Longtime, takes you step-by-step through the creation of Szechuan Dan Dan Noodles, glossy noodles tossed in an intense spicy sesame sauce with white cut chicken. In this immersive cooking class, you will learn the art of cooking and preparing all the components of this famous dish, from the chilli oil to the broth and tender chicken. Chef Tyler will share his expertise and techniques, allowing you to master this all-time comfort food in your own kitchen. Get ready to elevate your culinary skills and savor this delicious Szechuan favourite.

Bookings are subject to tax and service charges of 21% and include a platform fee per booking.

Chef Tyler Preston dari Longtime, restoran fusion Asia yang akan segera dibuka di Berawa, akan mengajarkan Anda care membuat Szechuan Dan Dan Noodles, mie mengilap yang ditaburi saus wijen pedas dan ayam potong putih, langkah demi langkah. Di kelas ini, Anda akan mempelajari seni memasak dan menyiapkan semua komponen dari hidangan terkenal ini, mulai dari minyak cabai hingga kaldu dan ayam empuk. Chef Tyler akan membagikan keahlian dan tekniknya sehingga Anda dapat menguasai pembuatan ‘comfort food’ ini di dapur Anda sendiri. Bersiaplah untuk meningkatkan keterampilan kuliner Anda dan menikmati hidangan favorit Szechuan yang lezat ini.

Pemesanan dikenakan pajak dan biaya layanan sebesar 21% dan sudah termasuk biaya platform per pemesanan.

Featuring

Tyler Preston

Tyler Preston is an accomplished Chef with a passion for culinary arts. With over 20 years of experience under his belt, Tyler’s culinary journey began at iconic establishments like the …