Our Workshops will give visitors the opportunity to get up close and personal with an all-star culinary cast. Learn how to make some of their most iconic dishes, and listen as they share cooking techniques and insights inspired by their own community traditions.
Join artist Tatiana Efimova for an advanced botanical artistry class. In this intensive 4-hour workshop, delve deep into the techniques and nuances of botanical painting using watercolors. From mastering intricate …
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Learn the craft of food writing with Eve Tedja, Associate Editor of Epicure Asia, and Prinka Saraswati, avid writer. Explore the many ways of describing ingredients and cooking techniques to …
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Experience an exciting educational culinary adventure with a permaculture workshop in the grounds of Kappa Senses Ubud. Explore the principles of sustainable agriculture in their abundant garden where vegetables, fruit, …
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Join Benny of Tempeman, Bali’s renowned tempe-maker, for an engaging workshop dedicated to crafting tempe from black soybeans. With a deep passion for this nutritious ingredient, Benny will delve into …
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Dive into the vibrant world of watercolor illustration with Nugraha Pratama, the wandering sketch artist renowned for his live sketches of travel adventures. This year, in partnership with the Ubud …
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The elegant Gdas Bali Health and Wellness Resort invites you to an unique foraging tour in their lush gardens on the edge of the jungle. It is here that they …
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Join Chef Daeyong Kwon, a renowned Korean celebrity chef, as he guides you through the time-honored process of creating Kimchi, a beloved staple in Korean cuisine. Discover the secrets of …
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Dive deep into the rituals of coffee cupping and tasting with Mikael Jasin, recently named winner of the 2024 World Barista Championships. Joining him will be Nicholas Montoya, Colombian coffee …
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Master the art of crafting Bali’s famous smoked duck in our twilight cooking class. Begin by learning about the spices, discovering their unique healing properties, and then transforming them into …
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Fahmi Edvan, a seasoned roaster at RÜSTERS, showcases his expertise in a coffee-roasting workshop at Ubud’s beloved arts studio. Hailing from Bandung, his transition to Bali signifies his unwavering commitment …
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Learn how to train your palate to taste wine like an expert with affable French sommelier, Jean-Benoît Isselé (JB), in the indigoromance of Apéritif Restaurant. A man who lives and …
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