Jovan Koraag is an Indonesian chef and leads PT Solo Pizza Indonesia, which owns five culinary brands: Solo Pizza, Solo Ristorante, Mata Karanjang, Espressolo, Satu Karanjang Culina, and the upcoming brand Nasi Karanjang. Mata Karanjang and Nasi Karanjang honour his roots and his passion for his homeland’s cuisine. His expertise brings a modern touch to traditional flavours, creating dishes that celebrate both comfort and time-honoured cuisine.
Jovan Koraag adalah chef asal Indonesia yang mengelola PT Solo Pizza Indonesia, perusahaan yang menaungi beberapa merek kuliner seperti Solo Pizza, Solo Ristorante, Mata Karanjang, Espressolo, Satu Karanjang Culina, serta merek terbaru yang akan hadir, Nasi Karanjang. Melalui Mata Karanjang dan Nasi Karanjang, ia mengekspresikan kecintaannya pada masakan nusantara. Ia menghadirkan sentuhan modern pada cita rasa tradisional, menciptakan hidangan yang tetap terasa akrab sekaligus merayakan kuliner warisan.
The much-loved Long Table Lunch returns to Casa Luna’s jungle-view dining room with a fiery celebration of the flavours of Manado and the Minahasa highlands of North Sulawesi. Chef Jovan …
Hospitality is redefining itself. From India, Hussain Shahzad, and from Indonesia, Fernando Sindu and Jovan Koraag, navigate changing guest expectations through creativity, sustainability, and experience. Together, they explore how storytelling, …
Indonesian chef Jovan Koraag has built his career on a deep love for the food of his homeland, channelled through his restaurants Mata Karanjang and Nasi Karanjang. In this session, …
Two titans. One pot. Infinite bragging rights. Malaysia’s culinary legend Chef Wan goes head-to-head with Indonesia’s own Jovaan Korag in the ultimate Southeast Asian showdown. Rempah versus bumbu. Coconut milk …
