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Special Event | Field Trip to Locavore NXT

Start: 01 Jun 2024 | 16:00 - 20:00
Category: Venue: Locavore NXT. Jl. A.A. Gede Rai Gang Pura Panti Bija, Lodtunduh, Ubud (Google Maps)
Cost: Sold out

A ‘more than a restaurant’ experience at Locavore NXT, the new project by award-winning restaurant Locavore that takes their local-ingredients-only philosophy further than they’ve ever gone before. A grand design space built for experimenting, collaborating, and working closer with Nature, take a walk through their Localised Rebellion from rooftop food forest to underground mushroom chamber with a series of short workshops and a taste of their creations.

The Field Trip event allows you to visit the project, tour the facilities, and experience a lunch set menu with snacks and drinks.

Bookings are subject to a tax of 10% to 21% and include a 3.2% platform fee per booking.

Sebuah pengalaman ‘lebih dari sekadar restoran’ di Locavore NXT, proyek baru dari Locavore – restoran yang telah memenangkan berbagai penghargaan, yang membawa filosofi bahan-bahan lokal mereka lebih jauh lagi. Di hamparan ruang besar yang dibangun untuk bereksperimen, berkolaborasi, dan bekerja lebih dekat dengan alam, Anda akan diajak berjalan-jalan melalui Localised Rebellion, dari hutan makanan yang terletak di atap hingga ruang jamur bawah tanah, dengan serangkaian lokakarya singkat dan dan kesempatan untuk mencicipi kreasi mereka.

Acara ini memungkinkan Anda mengunjungi proyek ini, menjelajahi berbagai fasilitas di dalamnya, dan menikmati makan siang beserta makanan ringan dan minuman.

Pemesanan akan dikenakan pajak sebesar 10% hingga 21% dan sudah termasuk biaya platform sebesar 3,2% per pemesanan.

Featuring

Ray Adriansyah

Chef Ray was raised in Jakarta to Sumatran parents, with a mother who’s excellent cooking skills gave him a deep interest in traditional and international cuisines. After graduating culinary school …


Aaron Boyer

Aaron Boyer began his mushroom tale in 2010 when he sought to grow and connect with food in a meaningful way. His journey of extensive research and experimentation with mushrooms …


Eelke Plasmeijer

Chef Eelke started his kitchen career aged 14 in a restaurant in his Dutch village. He went on to train at hotel school and various Michelin starred restaurants before becoming …


Maxie Millian

Maxie Millian is an Indonesian chef who leads the kitchen team at Locavore NXT with charm and intensity in equal measure. He is a familiar face to the food industry, …