Check out our free events and build your own festival menu.
Join us for a gastronomic ride as Chef Cheong Lieuw shares his new book, Inside My Food: Unlocking the Secrets of 100 Extraordinary Dishes. This isn’t your typical book launch—it’s …
Read more
Susan Jung, author of Kung Pao & Beyond and food columnist for Vogue Hong Kong, presents a delicious, heartfelt homage to home cooking with the story of her Mom’s Chicken …
Read more
Wrap up your festival weekend with a night full of bold beats, powerful performances, and unforgettable vibes! Start the evening with smooth selections from DJ Gilang of Tektonik Records, then …
Read more
Discover the vibrant cultural and culinary heritage of the Banda Islands with Rizal Bahalwan, known as Pak Abba, and Dilla Banda. As the visionary behind Cilu Bintang Estate, a boutique …
Read more
Step into the kitchens and bars of Bali’s next generation—chefs and food artisans redefining the island’s culinary identity. These bold creators blend heritage with hustle, rewriting the rules and dreaming …
Read more
Get ready for a culinary clash of titans! Chef Wan from Malaysia brings his legendary Nyonya Laksa to the table—aromatic, spicy, a taste of history in every slurp. On the …
Read more
