Menu

Daily Schedule

Home to over 80 events and 100 speakers, navigating your way across the Ubud Food Festival can be a daunting task. Use our helpful Daily Schedule for an event-by-event rundown of everything happening from 12-14 May.

 

7:30
Early Morning Yoga: Friday
8:00
Markets: Morning Market: Friday
9:00
Think, Talk, Taste: Every Flavor is a Story
9:00
Markets: Pasar Kuliner: Friday
10:00
Children’s Event: Petite Picasso Edible Art
10:00
Teater Kuliner: Jamu Secrets with Arif Springs
10:30
Kitchen Stage: Seminyak’s Sexiest with Jethro Vincent
10:30
Think, Talk, Taste: Bali’s Waste Warriors
12:00
Special Event: From the Heart
12:00
Think, Talk, Taste: Eating the Seasons
12:00
Teater Kuliner: Modern Balinese Cuisine with Chef Putu
12:00
Kitchen Stage: Street Food Secrets of Indonesia with Arie Parikesit
12:30
Masterclass: Masala Secrets
13:30
Think, Talk, Taste: Food Fad Frenzies
13:30
Kitchen Stage: Signature Sicilian with Lino Sauro
14:00
Masterclass: Heavenly Aromas Blind Chocolate Tasting
14:00
Masterclass: Wild Fermentation with Locavore’s LocaLAB
14:00
Teater Kuliner: Mandif Warokka: Fine Dining Extraordinaire
14:00
Masterclass: Cocktail Du Jour
15:00
Kitchen Stage: From Bangkok to Bali with Bo.lan
15:00
Think, Talk, Taste: Bali’s Warung Wonder Women
15:30
Teater Kuliner: Too Hot to Handle: Sambal Eating Contest with Hot Mama Sambal
16:30
Kitchen Stage: Sambal Smackdown World Series
16:30
Think, Talk, Taste: Generational Health
17:00
Markets: Pasar Senggol: Friday
17:45
Masterclass: Sunset Wine Time
18:00
Special Event: Savor the Flavor of Creativity
18:30
Special Event: The Magic of Mandapa
18:30
Special Event: Six at Sunset
19:00
Special Event: From Jakarta to Bali with Love
19:00
Food Tour: Gianyar Night Market’s Best Bites
19:00
Special Event: Cambodia Calling
19:00
Special Event: Craft Beer is Here
19:30
Film Screening: Swadaya
20:30
Live Music: Friday
06:00
Food Tour: Balinese Breakfast of Champions
7:30
Early Morning Yoga: Saturday
08:00
Markets: Morning Market: Saturday
09:00
Kitchen Stage: Jackfruit Jive with MOKSA and Bali Asli
09:00
Masterclass: Bubur and Bahasa
9:00
Markets: Pasar Kuliner: Saturday
9:30
Children’s Event: Pint-sized Pastry with Monsieur Spoon
09:30
Masterclass: Food as Medicine
10:00
Think, Talk, Taste: The Coconut Craze
10:30
Kitchen Stage: Michelin Masala with Manjunath Mural
11:00
Teater Kuliner: Junior Master Chef Yosua Andrew Tan’s Special Crispy Chicken
11:00
Special Event: Edible Leaves of Indonesia
11:30
Think, Talk, Taste: Transforming Traditions
12:00
Special Event: Rijsttafel, Red, Rosé, Sparkling and White
12:00
Special Event: Indonesia’s Forgotten Flavors
12:00
Kitchen Stage: Modern Manadonese with Petty Elliott
13:00
Think, Talk, Taste: Coffee Country
13:00
Teater Kuliner: Fresh from the Jungle with Charles Toto and Helianti Hilman
13:00
Masterclass: The Plate is Your Canvas
13:30
Kitchen Stage: Superbook by a Supercook with Bara Pattiradjawane
14:00
Special Event: Farah and Chris do the Kitchen Tango
14:30
Think, Talk, Taste: Indonesia’s Gift to the World
14:30
Teater Kuliner: Artisanal vs Artificial with Seniman Kuliner Tri Sutrisna
15:00
Book Launch: 100 Best Foods of Joglosemar (Jogja-Solo-Semarang)
15:00
Kitchen Stage: Culinary Anthropology with Chele González
16:00
Think, Talk, Taste: Indonesian Startup Superstars
16:30
Kitchen Stage: Cocktail Shakedown
16:30
Teater Kuliner: The Quest for the Best Babi Guling Ends Here
17:00
Markets: Pasar Senggol: Saturday
17:30
Live Music: Saturday
18:00
Special Event: Contemporizing Culinary Tradition
18:30
Special Event: Bo.lan at Hujan
18:30
Film Screening: Cek Toko Sebelah
19:00
Special Event: Sustainable Seafood, Sicilian Style
20:00
Special Event: Cocktail Cloud Nine
7:00
Food Tour: Morning Market Tour and Cooking Class
7:30
Early Morning Yoga: Sunday
08:00
Markets: Morning Market: Sunday
09:00
Masterclass: Industry Insights: Seniman Cupping Workshop
9:00
Markets: Pasar Kuliner: Sunday
9:30
Children’s Event: Bakers, Cake Makers and Ice Cream Appreciators!
10:00
Special Event: The Power of Coconuts
10:00
Think, Talk, Taste: Bali’s Ceremonial Food
10:00
Teater Kuliner: Discovering Indonesian Breakfasts with Fernando Sindu
10:00
Kitchen Stage: Cocina Peruana with Eduardo Montes
10:30
Masterclass: Ancient Grains
11:30
Kitchen Stage: What’s on the LocaLAB table
11:30
Think, Talk, Taste: Our Future is at Sea
12:00
Teater Kuliner: Bangka Cuisine with Eddrian Tjhia
12:00
Masterclass: Food Writing with Three Masters of the Trade
12:00
Special Event: Culinary Wisdom of Singaraja
12:30
Special Event: Masterchefs de Cuisine Française
13:00
Think, Talk, Taste: How to Win Followers and Influence People
13:00
Kitchen Stage: Spice Sisters’ Ikan Goreng with Tasia and Gracia Seger
14:00
Teater Kuliner: Indonesia’s Fermented Foods with Chef Ragil
14:30
Think, Talk, Taste: The Language of Spices
14:30
Kitchen Stage: Cambodia’s Cuisine Wat Damnak with Joannès Rivière
15:00
Masterclass: Foodography
16:00
Kitchen Stage: Black Box Mystery Challenge
16:00
Think, Talk, Taste: Stories From Behind the Pass
16:00
Teater Kuliner: Makanan Nostalgia with Ibu Sisca
17:00
Markets: Pasar Senggol: Sunday
18:30
Special Event: Archipelago Amigos
19:30
Live Music: Closing Night Party